Good vibes only
Enjoy Bigoi Venezia
Bigoi Venezia, nestled at 1415 2nd Ave, New York, is a fresh pasta haven that embodies the heart and soul of Italian cuisine. Known for its simple yet delectable menu, the establishment serves expertly crafted pasta dishes that transport diners straight to Italy. Each plate is a masterpiece, highlighted by rich sauces like the renowned pea prosciutto and classic bolognese. The warm, inviting atmosphere, coupled with the chef's genuine passion for food, ensures a delightful experience whether enjoyed on-site or taken to go. With affordable prices and generous portions, Bigoi Venezia has rightfully earned its place as a beloved neighborhood gem.
Chef’s Selections
Savor hand-crafted dishes and drinks
Al Tacchino
US$15.60Filetti Di Prosciutto
US$15.60Grana E Pepe (V)
US$15.60
In Salsa Antica
US$15.60Ai Funghi (V)
US$15.60Ragù Di Manzo
US$15.60
Puttanesca (VG)
$US$15.60Pizzaiola Ai Funghi (VG)
$US$15.60Al Pomodoro (VG)
$US$14.70 Discover More
Bigoi Venezia
Welcome to Bigoi Venezia, a hidden gem nestled at 1415 2nd Ave in New York City, where the art of pasta making is celebrated daily. Known for its fresh, perfectly cooked pasta, Bigoi Venezia stands out as a neighborhood staple that offers a culinary experience akin to dining in the picturesque streets of Italy.
As you step inside, the first thing you'll notice is the inviting atmosphere, where kind and attentive service greets you. The chef and owner, a passionate individual with a deep love for Italian cuisine, takes pride in crafting authentic pasta dishes that resonate with flavor and tradition. His warm demeanor and willingness to engage with customers only enhance the dining experience.
The menu may be simple, but it delivers excellence in every dish. Diners rave about the texture of the pasta, achieving that perfect al dente consistency, akin to what you'd find in Italy. Highlights like the pea prosciutto sauce and bolognese have garnered a loyal following among locals seeking comfort in their meals. At Bigoi Venezia, every bite tells a story, each sauce beautifully complementing the fresh noodles.
Many customers have expressed their delight in the generous portions and affordable prices, making it easy to indulge without overspending. Whether you choose to savor your meal at the tall counter with a real plate and fork or grab it to go, the attention to detail and quality remains paramount.
The feedback from avid diners, such as Connie and Valerie, speaks volumes. Visitors walk away feeling as though they’ve unearthed a culinary treasure—one that evokes delightful memories and satisfies all the senses. From the simple but rich tomato sauce to the robust Aglio, Olio e Peperoncino, there's a dish for everyone that promises to rekindle fond memories of home-cooked pasta meals.
So, if you're in the mood for an authentic Italian experience without crossing the ocean, look no further than Bigoi Venezia. This charming establishment not only prepares food that nourishes the body but also warms the heart. Whether you're a seasoned pasta lover or a newcomer to Italian cuisine, this place promises an unforgettable encounter with every taste.
People talk
Guestbook
“ 5 stars all around! A neighborhood staple fresh pasta joint. A simple menu, food featuring the same fresh perfectly cooked pasta with your selection of sauces! The pea prosciutto sauce is my favorite! The bolognese one is also a classic go-to. Eat on a stool at the small tall counter (with a real plate and fork) or take it to go. Such kind and friendly service and a clean place. They are quick, and the pasta is fresh and hot! Enjoy! ”
“ Good portion sizes with affordable prices. The texture of the noodles is perfectly chewy and I love how firm they are, just like the ones I had in Italy. The owner/chef is kind and provides excellent service. Even though this is more of a takeaway place, they still offer dine-in service which is a nice bonus. ”
“ A tiny slice of heaven was found when my daughter and I went to this restaurant. We walked 40 minutes to get here and boy was it worth it! The food was delicious and we finished every last drop. Generous portions and very friendly people. We met what we believe was the owne, and he is a gem. I have been to Italy and this pasta was better than anything we experienced in Venice, Rome, Positano! Thank you for a wonderful experience. I only wish you had a bigger restaurant closer to where we stay. ”
“ I can’t remember the last time I enjoyed so much a freshly made pasta with such a delicious tomato sauce that brought me back to my childhood, and enhanced even to higher levels of flavor!! Me and my partner were surprised when the chef and owner of the business came to our table to ask us our opinion about the dish, such a lovely humble man! You can tell he loves what he creates and does, and his passion about cooking and of course Venice! He told us about where he came from and had a very lovely personality. The girl on the register is very very sweet as well as the other man helping in the kitchen. The pasta is thick and reminded me of udon noodles, which we loved! There is so much variety of dishes! I loved that! We can’t wait to go back to try a different dish! ”
“ I'm born and raised in Italy, I tried pasta here for the first time and I can tell you: this is the spot!! Pasta is fresh, al dente (I had puttanesca) and tasty. Prices are affordable and service was fast, I ordered and after 3 min it was ready to go. 100% recommended. ”